We sat down with Producer/Comedian Dylan Carey to discuss his role and experience with Dinner Detective and Improv.
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We interviewed Ken Jones, Owner of Pop’s Popcorn to discuss his tenure in the popcorn business, his signature flavors he recommends, and what he values.
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We sit down with incredible entrepreneur, Sybil Young! She shares her vision for her delicious mini pies and gives amazing insight to her journey as a business owner.
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The Value Show interviews Mr. Abernathy, owner of DA’s Deli & Dining. He speaks about his experience in building up this business and offers great advice for anyone trying to do the same. If you are looking for a great corn beef sandwich or some great soul food then stop over at DA’s Deli & Dining!
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Our host Ocie Duncan IV visits Kohan's Japanese Restaurant to try the divinely crafted W-3 Premium Maki-Zushi, and Korean BBQ Beef Short Ribs.
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